Skymark Airlines will update its in-flight beverage and sales lineup.
Thank you for your continued support and loyalty to Skymark Airlines.
We are delighted to announce that starting Wednesday, April 1, 2026, Skymark Airlines will update its in-flight beverage and sales lineup.
Based on our in-flight service concept, "Savoring the Flavors of Our Destinations in the Sky," our new drink menu now features a rich variety of beverages inspired by our destinations: Hokkaido, Okinawa, and Kagoshima.
Skymark will continue to strive to enhance our services to ensure all passengers enjoy a comfortable journey in the sky.
Complimentary Drink Service (Updated Lineup)
Kombu Dashi Soup (Hokkaido)


A mild dashi soup featuring whole-ground Hidaka kelp from Hokkaido mixed with bonito extract for a rich umami flavor.
Pine the Sky (Okinawa)

Co-developed by Sujahta Meiraku and Skymark Airlines, this original drink captures the vibrant, fruity essence of Okinawa pineapples with a flourishing aroma.
Chiran Tea Yume Hotaru (Kagoshima)

A deep yet refreshing taste. This authentic tea brings out the bold body and aroma unique to Chiran tea leaves from Kagoshima.
In-flight Sales (New Products)
BATASUKE " (Butter Biscuit) / 300yen (tax included)

Crispy butter biscuits generously made with Hokkaido butter and flour.
Enjoy the rich, buttery flavor and the addictive sweet-and-salty taste.
These are perfect for an in-flight snack, and their charming packaging makes them an ideal gift.
Kobe Airport 20th Anniversary Flight Tag Keychain / 1,000 yen (tax included)

To celebrate the 20th anniversary of Kobe Airport (UKB), an original Skymark flight tag keychain is now available for in-flight purchase for a limited time of one month.
Bring the Kobe sky closer to you with this special item. Please be sure to purchase yours during your flight.
In-flight menu and free servicesIn-flight menu and free services


